Press

  • Campus News Big Daddy’s burgers arouses taste buds By Brian Villalba Close to the last stop on the Gold Line are the aromas of oak wood fire grilled burgers, sausages and sandwiches. Big Daddy’s Fire Grill lives up to its promise before you even enter the restaurant. Within a 200 foot radius you can smell the oak wood aroma. The ...
  • Merrill Shindler- Pasadena Star News Big Daddy’s is fast and fun with unexpected pleasures   If it’s true that God Is in the Details, then God has been working overtime at Big Daddy’s Fire Grill. Consider the small touches, the elements that aren’t really necessary, but they’re there anyway. They serve beer at Big Daddy’s, which comes as a bit of a ...
  • Mr. Pasadena Make Room for Big Daddy’s Fire Grill!   I am here to tell you that Big Daddy Fire Grill is going to be your new guilty pleasure By MR. PASADENA Published: Wednesday, November 30, 2011 | 8:18 AM I had just placed my order at the walk up window at In-N-Out on Foothill Boulevard and suddenly there was this ...
  • Los Angeles Times Dining review: Big Daddy’s offers better taste than its slogan May 25, 2012 By Rebecca Bryant The slogan that Big Daddy’s Fire Grill plasters on its menu doesn’t offer much hope. “We put excitement between your buns,” the words blare over a photograph of a silver-eyeshadowed woman getting ready to bite into a massive burger. The man ...
  • Peter Dills I couldn’t wait to meet Dennis Constanzo. I had already pictured him as a Harley-riding, bandanawearing, tattoo-loving man. But I didn’t discover the likeness of the “Big Daddy” my mind had imaginatively painted. Rather than those fanciful machinations, an eyeglasswearing apostle of Bill Gates greeted me. If you are like me, then you have fallen under ...
  • Tasting LA This year for my father-in-law’s birthday, we headed to a new place in Pasadena that we’d only heard a few reviews about. A casual burger place, Big Daddy’s Fire Grill sits on the corner competing with the In and Out Burger and not much else nearby. There is parking in a lot behind the restaurant ...