SPEVORIX, Chef’s Option!
7 reasons you must pick SPEVORIX
1. Multiuse: SPEVORIX 7 inch meat cleaver is ideal for day to day needs of home kitchen and industrial kitchen.It is designed for slicing bones, thick meat, piece food.
It’s also ideal for cutting, chopping or shredding meat, herbs and vegetables.
2. Convenience: thick and broad blade can be used to flatten garlic bulbs or ginger, likewise functioned as spatula to bring prepared ingredients to the wok.you do not have to alter flatware during cooking.
3. Money saver: tamper 25 ° on both sides makes the edge tough and solid.it means the edge can stand up to duplicated blows directly into thick meat, dense cartilage, bone
and the cutting board below.This cleaver is built for last years.
4. Ergonomic: Pakka wood manage adds more comfortable grip also reduce the wrist fatigue.
5. Exceptional craftsmanship: painstaking conventional hot-forging procedure integrated with the latest heat treatment technology greatly improves the combination property of tools such as durability, durability and sharpness.
Complete tang style efficiently avoid contortion or fracture.
6. Certified: Examined and found to be in line with FDA, LFGB and Japan food contact laws and regulations.
7. Perfect Present for Pro chef, home cooker and perfect for Thanksgiving Christmas present.
meat cleaver x 1
Gift Packaging x 1
Guide Pamphlet x 1
1. Hand wash is suggested.
2. A wooden cutting board is recommended.
3. Stainless steel are not absolutely rust-proof. An excellent cleaver likewise requires your proper upkeep.